During a conversation about lunchboxes and Goose’s ‘like it one day, but not the next’ approach to school lunches, it was realised that Mr FGB and I are both actually the same as her when it comes to eating! If a meal is served up twice in a fortnight it just feels a little boring…we are not so enthusiastic. We need a bit of variety. While Mr FGB and I are a little more grown up and will eat it anyway (and Goose needs to suck it up girlfriend and do the same) I feel that it may be time to broaden and expand the mealtime repertoire.
I found this hard for most of last year and just too much pressure as quite frankly, if you’re on your own with three kids, you’re exhausted, your brain feels like mush and you’re trying to do a thousand other things at the same time it is much easier and peasier to prepare something you’ve done many times before and just go on autopilot. Preparing something they might like, as opposed to something you know every one does like, has much more appeal! Now that Mr FGB is around a little more I might be able to manage one new recipe a week. That’s the aim anyway.
With the abundance of basil in our garden, I was inspired this week to make homemade pesto. Super easy and so delicious. Head over to Alice Becomes for simple instructions on how to make your own pesto and ideas on how to use it in different meals. I can still smell the basil in the kitchen as I type and the thrill of using lemons and basil from your own garden is priceless.
I have a few more easy meal posts in the pipeline, so stay tuned.
In the meantime, if you’re after easy dinner inspiration, and you’ve checked out all of mine, a blog that I like to frequent is Crumbs – they even list recipes by the time it takes to make them. Check out their pesto with a difference in the 5 minute recipe section.
If you’ve written a post about an easy peasy recipe – leave a link in the comments.
How often do you try new recipes?
Do you have any ideas for healthy lunchbox sandwich alternatives?
All suggestions gratefully received!